Meat tenderisers

Discover the selection of meat tenderisers on MyChefKnives! The meat tenderiser is an indispensable kitchen tool, especially for those who love meats. It is ideal to tenderise your pieces of meat before cooking them. The 3 main types of meat tenderisers are: hammer or mallet (usually made of metal or wood), in shape of potato masher (short handle and a big metallic face that can be plain or with peaks), and tenderiser with blades (with several blades that chop the muscle fibres of the meat).

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