Fischer Sandvik Boning Knife straight back blade 14cm

The knives of the Fischer Sandvik series are tools of superior quality that are perfect for professional butchers. They are all characterised for their impressive cutting performance and ultra ergonomic design that lets you use them intensively in all comfort.

For instance, the Fischer Sandvik Boning Knife 14cm is ideal for portioning big pieces of meat. It is the perfect knife for removing the meat around the bones thanks to its narrow, pointy blade. It has been specially designed for being used in professional environments where meat is being processed.

This and all the knives from the Sandvik series have blades made Swedish stainless steel 12C27. This top-quality material enables the knife to have an exceptional cutting performance and long-lasting edge, which is why this knife does not need to be sharpened so frequently.

Furthermore, the blade has hardness rating of 56-57 HRC in the Rockwell scale. This guarantees high durability and extraordinary endurance of the blade. On top of that, the blade was precisely sharpened by a special robot so that you can cut through the meat with great ease.

Another feature that makes this knife a tool of professional quality is its handle. It is made of polypropylene in blue colour, and 80% of the handle is covered with elastomer in gray colour. This last one provides the handle with a smooth, comfortable grip that reduces the fatigue and pain of your hand after using a knife for a long time.

The great quality of Fischer knives is well known by professional cooks around the world. This is why this brand is considered to be one of the leading brands of French cutlery. Since its foundation in 1859, Fischer has always offered knives and other accessories of superior quality for your kitchen.

Do not hesitate to take a look at all the Fischer products available on our website and equip your kitchen with French cutlery of superior quality for both professional and home cooks.