Our Advice

List of pages in Our Advice:

• Which knife to choose?
• How to choose between Japanese and Western knives?
• Tips and advice from MyChefKnives
• How to sharpen your kitchen knives?
• How to choose the right sharpening steel?
• How to wash and maintain your kitchen knives?
• What type of steel is the best for your kitchen knives?
• The different parts of a kitchen knife
• What to know about Japanese knives?
• Plain, serrated, or hollow edge blades?
• How to choose a sharpening stone for kitchen knives?
• How to choose a Japanese knife for your kitchen?
• How to choose a knife block? - Advice from MyChefKnives
• 4 easy ways to remove rust from the blade of your knife
• How to choose the right bag or case for your knives?
• How to sharpen a bread knife?
• How to store your kitchen knives?
• Taking care of your Japanese knives