Kasumi Blue Titanium Chef Knife 20cm

The chef knife is the most used of all kitchen knives. Its versatility makes it an essential tool in every kitchen. It can be used for cutting fruits, vegetables, and meats. Because such a multifunctional knife tends to be used in a daily basis, you need a chef knife with a great cutting performance and great durability, and that is why we recommend you the Kasumi Blue Titanium Chef knife.

This knife belongs to the Kasumi Blue Titanium series. All the knives from this series are easily distinguished by their blades with blue titanium coating. The design and great quality of these knives is very well appreciated by professional and home cooks around the globe. Indeed, the Kasumi Titanium Series won the DESIGN PLUS Award at the Ambiente Messe in Germany in 2006.

In addition to giving an original look to the knives, the blue titanium coating improve the knives’ resistance to corrosion and abrasion. Therefore, thanks to this coating, your food will not be contaminated with rust when getting in touch with the blade. Moreover, this coating is easy to wash.

Under the blue titanium coating, the blade is made of molybdenum vanadium steel. This material provides the blade with great robustness. The blade has a length of 20 centimeters, and it was hardened to 58 HRC in the Rockwell scale of hardness.

Furthermore, the black synthetic handle of this knife has anti-bacterial properties. It is also resistant to temperatures up to 90°C. Its ergonomic design provides a comfortable grip that is suitable for both right and left-handed cooks.

Kasumi is brand of kitchen knives produced by Sumikama cutlery in Seki, Japan. Kasumi knives are tools of great quality that are manufactured with the most advanced technology of the industry.

Discover all the Kasumi knives and accessories that we offer you at MyChefKnives.co.uk. Equip your kitchen with Japanese cutlery of great quality!