Kyocera Santoku Knife ceramic blade 11.5cm black handle

When it comes to kitchen knives with ceramic blades, the best brand that you can find in the market is Kyocera. This Japanese brand is in fact who revolutionised the cutlery industry by creating ceramic knives of excellent quality with a cutting performance that has nothing to envy the best steel blades in the market.

The Kyocera santoku knife is a clear example of how good a ceramic knife can cut. Indeed, this polyvalent kitchen knife is ideal for cutting fruits and vegetables, and it could also be used with small pieces of meat as long as the blade does not get in contact with a bone. Its fragility is in fact the biggest disadvantage of a ceramic knife, but that is easily compensated by the list of advantages described below:

- ultra sharp edge that remains sharp much longer than some of the best steel blades in the market

- ceramic is a material that does not absorb the taste or smell of food, and thus using a ceramic blade will not alter the flavour of your food ingredients

- unlike steel, ceramic is entirely resistant to corrosion, so you won't have to worry about rust spots appearing on your blade's surface

Another important part of this knife is its handle. It is made of ABS in black colour. This is resistant material that can be washed easily, and it is lightweight.  Moreover, the ergonomic design and non-slip grip of the handle enables you to hold the knife firmly and comfortable whilst cutting your favourite foods.

Discover the great collection of kitchen knives and accessories with ceramic blades available here on our website!