KAI Seki Magoroku Redwood Japanese Chef Knife 20cm

The Seki Magoroku series is one of Kai’s most popular lines of kitchen knives. This range offers knives of exceptional quality that are distinguished for their great cutting performance. A great advantage of the Seki Magoroku knives is that they are suitable for home cooks as well as for professional chefs.

For example, on knife that every type of cook must have is the KAI Seki Magoroku Redwood Chef knife 20cm. This is the perfect knife for dealing with all types of foods. It is indeed the most polyvalent type of kitchen knives. Whether you need to cut vegetables and herbs or meats and fruits, this knife is a great option for you.

Its stainless steel blade is of the highest quality: it has a hardness reaching 58 HRC on the Rockwell scale, ensuring the perfect compromise between the durability of the cutting edge and ease of use. Moreover, the blade has also been polished giving it a mirror-effect that improves the blade’s aesthetics.

The main characteristic that differentiates this and all the other Seki Magoroku knives from the rest of Kai knives is their handle. Made of hard pakkawood, the handle is definitely a feature that cannot be overlooked. Indeed, this composite material enables the handle to be highly durable and resistant. Furthermore, its D-shaped design ensures a comfortable grip.

Additionally, the combination between the polished blade and the deep red brown colour of the handle gives this knife a unique and warm style that will bring a certain exoticism to your kitchen equipment. The cherry on top of the cake is the polypropylene bolster that joins the blade with the handle because its black colour provides a beautiful contrast of colours that make the knife even more beautiful.

Finally, to prolong its longevity, it is important that you wash this knife by hand after its usage. Wipe the blade with a soft cloth making sure not to use an aggressive detergent. This type of knife should never be placed inside the dishwasher machine.

Kai kitchen knives will enable you to work efficiently every day! Indeed, it goes without saying that the quality of Japanese cutlery is among the best in the world. The ancestral know-how of Japanese craftsmen will ensure you knives with perfect finishes and a more than pleasant cooking experience.

Discover all the Kai knives available at MyChefKnives and fall in love with the great quality of authentic Japanese cutlery !