Kai Seki Shoso Paring Knife 12cm

When you buy a Kai Seki Magoroku Shoso knife, you get a knife that combines Japanese quality with a modern and sleek design. The knives from the Seki Magoroku Shoso collection are made in Japan by the renowned brand Kai, but their sleek design gives them an elegant look that is appreciated by cooks all across the globe.

The paring knife in this page is one of the most important knives in the Seki Magoroku Shoso range as it is the perfect knife for cutting all your fruits and vegetables. With its 12cm blade, this knife is very handy and easy to use. It is an indispensable knife for every cook regardless of whether he or she uses it in a professional or domestic kitchen.

Its blade is made of 1K6 stainless steel with 0.8% of carbon content. The blade has a hardness level of 58 HRC in the Rockwell scale, which enables an optimal balance between a blade that is easy to sharpen and an edge that remains sharp for longer time than standard blades. In addition, thanks to its convex edge, this knife is suitable for both right and left-handed cooks.

Also made of stainless steel, the handle of this knife fits perfectly in the palm of your hand thanks to its cambered design. Its hollowed surface guarantees a safer grip as it helps to reduce the risk of the handle slipping out of your hand. The lack of a bolster or any sort of welding between the blade and the handle results in a knife with a truly original look.

Discover all the other Kai Seki Magoroku Shoso knives available on our site and complete your own collection!