Shizu Hamono Nude+ Gyuto Knife 18cm AUS8 steel

The kitchen knives from the Nude+ series by Shizu Hamono will blow your mind with their original and unique look. These knives challenge all the concepts of classic kitchen knives' designs whilst still remaining a good example of the well-known Japanese quality in cutting perfomance.

For instance, the gyuto knife 18cm in this page is a tool that every cook would have to have in his or her kitchen. Not only it has an elegant look but it also is truly versatile, as you can use it to cut fruits, vegetables, meats, herbs, and more! If the term "gyuto" confuses you, just know that this is the Japanese term for a "chef knife", which is the all-purpose knife present in all kitchens of the Western world.

One of the most remarkable things of this knife is its design. It is made of a unique, single piece of steel, thus the handle and the blade are together one single piece without welding between both parts. The result of this type of construction is a a knife with a truly sleek and elegant look.

The steel used in this knife is the AUS8, which is a Japanese steel alloy enriched with with molybdenum and vanadium. In addition, this steel has 0.8% of carbon content, which enhances the blade's hardness, and 14.5% of chromium, which makes the knife more resistant to corrosion. 

What truly makes this knife special is its ultra flat structure. Indeed, this knife has a thickness of only 5 millimeters! Furthermore, the surface is reinforced with a brushed steel finish that adds cachet and elegance to the knife. And to finish with a bang, this knife comes in a compact, magnetic box that keeps the knife still during transport.

Maintenance tips: wash it always by hand, and dry it immediately with a soft cloth. Once dried, store it in its box and put it away in a dry, safe place. Never let it sink in water and avoid putting it in the dishwasher.

The Shizu Hamono knives are made in Seki, Japan. They are the living proof that traditional Japanese methods can be combined with new technology to create products of excellent quality. For more than 50 years, Japanese cooks have been able to equip their kitchens with Shizu Hamono knives, but now, you can also bring the quality Shizu Hamono into your own kitchen.

Do not hesitate to also have have a look at all the other Japanese brands of kitchen knives available on MyChefKnives.co.uk!