Kai Shun Classic Utility Knife 15cm - damascus steel blade

This KAI Shun Utility Knife is a must-have tool for your kitchen

Shun Classic series : Japanese traditional design and beauty

High-end damascus blade 15cm with 32 layers of steel + VGMAX core

Outstanding level of hardness : 61 HRC in the Rockwell scale

Elegant handle made of black pakka : optimal control of the knife

Manufactured in Japan


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  • Kai Shun Classic Utility Knife 15cm - damascus steel blade
  • Kai Shun Classic Utility Knife 15cm - damascus steel blade
  • Kai Shun Classic Utility Knife 15cm - damascus steel blade
  • Kai Shun Classic Utility Knife 15cm - damascus steel blade
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Data sheet

Material : Damascus steel
Handle : Pakka
Warranty : Lifetime
Made in : Japan
Colour : Black
Size : 15 cm

More info

If you are a fan of Japanese cutlery, you need to have in your kitchen knives from the Japanese brand KAI. Since its foundation 1908, KAI manufactures Japanese kitchen knives of an exceptional quality and remarkable design. This is why KAI kitchen knives are widely used by professional and domestic cooks from all around the world.

KAI offers us several knife ranges to adapt to the different needs, preferences, and budgets of its customers. One of its most popular knife ranges is the Shun Classic series. All Kai Shun Classic knives are characterised for their beautiful design and excellent cutting performance. Manufactured in Japan, these knives represent the old samurai tradition with blades that cut with ease and precision.

You can discover the great quality of the Shun Classic series with the KAI Shun Classic Utility Knife 15cm. This is one of the most versatile knives that you can have in your kitchen. Indeed, it is the perfect kitchen knife for cutting all sorts of fruits and vegetables with incredible ease and precision.

The blade of this utility knife has a length of 15 centimeters, and it has a hardness rating of 61 HRC in the Rockwell scale. The reason why the blade has such a high level of hardness is because of its construction of 32 layers of steel and its VGMAX steel core. These different layers of steel, in addition to provide rigidness and strength, also give a beautiful Damascus effect to your knife.

Moreover, the blade was designed and manufactured in such a way that the cutting edge ends up having a convex shape, which is the traditional type of cutting edge in most Japanese kitchen knives. After getting its shape defined, the blade was sharpened by hand to ensure the best cutting performance possible.

Another important feature of this top-quality knife is its beautiful and elegant handle. It has a typical Japanese construction that consists in a “D” shaped design that adapts perfectly to your hand. It is made of pakka, which is material formed from the combination of wood and resin. This material is known for being super durable and ultra hygienic.

Undoubtedly, the quality and the beauty of this utility knife is something that you cannot miss in your kitchen. Regardless of whether you are a professional cook or not, you will be able to appreciate this top-quality knife since the very first cut !

If you want to find other types of kitchen knives but from the same high quality, do not hesitate to visit and take a look at all our Kai Shun Classic Japanese knives. The best quality knives for your kitchen are always at MyChefKnives.co.uk!

Reviews from our customers : 10 / 10 from 1 review(s)

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- -. on 21/01/2018 Excellent